Lo-hei came first. It is a very pretty dish with lots of colourful vegetables and crackers and pieces of fish. Never mind it being my first time, Claire-claire looks like an old hand at tossing the vegetables around. It's easy when it comes to playing with my food.
There was yummy braised duck, vegetables with "gou ji zi" (wolfberries), mushrooms and steamed pomfret. My papa says that Claire-claire is a pomfret connoisseur - Claire-claire only eats it when it is really fresh, sweet and soft.
Finally, my favourite dish of the evening - yam paste.
David, perhaps you can join me next time? 
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